Procurement Outsourcing


Case study - Food Manufacturing When the client engaged GEP® (Global eProcure), more than 30 percent of their POs were left open for more than 90 days; 70 percent of blocked invoices were cleared only in seven or more days, and 24 percent of supplier deliveries were delayed by more than 30 days. With flexible on-site and off-site teams, GEP(Global eProcure) realized operational efficiencies across categories.

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